Chocolate Donut Overnight Oats

INSTRUCTIONS

1. 1 In a microwave-safe bowl, combine oats and half a cup of water.
2. 2 Microwave for 45 seconds to partially cook the oats.
3. 3 In a jar or blender, mix together the protein powder, Bio Repair, dark cocoa powder, banana slices, and ¾ cup of water until smooth.
4. 4 Pour the blended mixture into the partially cooked oats and stir to combine thoroughly.
5. 5 Microwave the oats for an additional minute to fully cook them.
6. 6 Once cooked, stir the oats again to ensure an even consistency.
7. 7 Transfer the oats into a serving bowl or jar.
8. 8 Top the oats with crushed walnuts, sprinkling them evenly over the surface.
9. 9 Sprinkle cinnamon powder on top of the oats for added flavor.
10. 10 Finish by dusting the oats with FlavorGod Chocolate Donut Topper for a delicious donut-inspired taste.
11. 11 Refrigerate the oats overnight or for at least 4 hours to allow the flavors to meld and the oats to soften.
12. 12 Serve chilled and enjoy your decadent Chocolate Donut Overnight Oats!